BREAKFAST MENU
Buffet
Monday - Friday | 6:30 AM - 10:30 AM
$38 per adult | $17 per child (3 - 12 years old)
Includes juice, drip coffee, and tea
2nd Floor in Cypress
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À la carte
Saturday - Sunday | 6:30 AM - 9:00 AM
1st Floor in Goldfinch Tavern
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Menus are subject to change
*King County Department of Health would like to inform you that consuming raw or undercooked meats & seafood may contribute to your risk of food-borne illness.
Goldfinch Tavern sustainably sources all products, inclusive of cage-free eggs.
A pre-tax 20% service charge is added to each guest check. At least 65% of this service charge will be retained by your server or bartender. The remainder is distributed entirely to the hourly employees who are responsible for the Goldfinch Tavern meal experience.
(gf): items are gluten-free. Additional gluten-free & vegan options available upon request.
We happily accept Four Seasons and Ethan Stowell Restaurants gift cards.